Perfect Pan Fried Potatoes

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INGREDIENTS:

  • 2 potatoes
  • 3 tablespoons of cornstarch (cornflour)
  • 1/4 cup flour
  • 3 tablespoons breadcrumbs
  • 1 tablespoon salt
  • 1 egg
  • 1 teaspoon pepper
  • Cooking oi


    • METHOD:

    Cook the potatoes in small cubes.

    Puree and add all ingredients.

    Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth

    With a spoon.

    Fry in hot oil.

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    COMMENTS / REVIEWS

    1. E
      Ellen

      This was a really tasty and easy recipe.

    2. k
      kathy

      Looking forward to making this tonight

    3. M
      Min

      i loved it so simple but very elegant.

    4. a
      angela

      I used your recipe as a starting point and then added a few of my own things.

    5. C
      Colleen

      Thank you for a delicious recipe

    6. C
      Cristie

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    7. C
      Chantel

      Thanks. It's delicious.

    8. K
      Kristy

      Perfect and simple to make. My husband loved it!

    9. W
      Willie

      Yum, yum, yum! This recipe looks delicious.

    10. K
      Kevin

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    11. L
      LP

      What a beautiful recipe you put together for us.

    12. j
      joanne

      I made this last night according to the recipe. It was fabulous!

    13. V
      Videl

      I am currently eating it by the bucket

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