INGREDIENTS:
METHOD:
Cut bread into two slices to make 2 triangles.
Arrange bread slices in a circle and press surface with the back of a spoon.
Bake for 3 minutes at 250 degrees C.
Spread with bolognese sauce and crack an egg in the middle.
Top with cheese and bake for 7 minutes at 250 degrees C.
Top with prosciutto and baby greens and serve immediately.

This looks like an easy recipe and healthy, too.
I love making this recipe its amazing:)
the flavors were all very delicious.
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
Wow, I'm the first to make this? Cool. This was really easy to make
Unfortunately it is not in my taste.I do not recommend it.
Excellent! I was testing a new stuffing recipe for Thanksgiving
Made this last night and I absolutely love it.
What a wonderful inspiration!
It's very tasty and very easy to cook,
I have lost track of all the times I have used this recipe. Always great!
I've already made this twice now, it's so easy to improvise!
I made this and it was marvelous!
This is absolutely wonderful!
this looks and smells great! and very easy.
Loved it. Simple, but very tasty.
This recipe is amazing!