INGREDIENTS:
METHOD:
Roughly chop the nuts into smaller pieces.
In a bowl, combine tuna and mayonnaise and mix well.
Cut puff pastry into 6 long pieces and place on a baking tray lined with parchment paper.
Brush the pastry sticks with egg wash.
Top pastry with tuna mixture and season with black pepper.
Finally top off with blue cheese.
Bake for 15 minutes at 200 degrees C.
Serve with a drizzle of honey.

This is a great recipe. I just made it and will make it again soon.
Love, love, love it.Made it twice now
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
Thank you so much for this recipe!
AMAZING!
Made this tonight and it was wonderful!
I loved this. I don't have words to explain how delicious and amazing this dish is.
LOVE IT! now my go to recipe.
This was a really tasty and easy recipe.
What a beautiful recipe you put together for us.
Fabulous.
Mmmm lovely
Perfect and simple to make. My husband loved it!
This recipe is amazing!
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
This looks like an easy recipe and healthy, too.