Ingredients
- Thinly sliced 5 large sweet potatoes, coat them with cooking spray, and sprinkle with 3 teaspoons of roasted garlic-pepper seasoning, divided into batches.
Step 1
Before you start, preheat your oven to a toasty 400 degrees F (200 degrees C). Take out two trusty cookie sheets and lay out your sweet potato slices in a nice, even layer. Give them a gentle mist of cooking spray, ensuring each slice gets a little love, then generously sprinkle half of that flavorful garlic-pepper seasoning on top.
Step 2
Slide those sheets into the heated oven and let them bake for about 15 minutes. When time's up, flip those slices over, give them another light spritz of cooking spray, and sprinkle the rest of the seasoning over them. Pop them back into the oven and let them bake until they're tender and oh-so-delicious, which should take around another 15 minutes. Enjoy your flavorful sweet potato slices!
Extra Tips & Suggestions
- Organize your pantry like a pro by keeping your sweet potatoes in a cool, dry, and dark place. Remember, a happy sweet potato is a tasty one!
- Avoid overcrowding your storage area. Give your sweet potatoes some breathing room to prevent them from getting squished and bruised.
