Ingredients
- 6 tablespoons of creamy chocolate almond milk
- A ripe medium-sized banana
- A generous cup of rich chocolate almond milk
- 2 tablespoons of delectable chocolate peanut butter powder (like PB2®)
- A single packet of stevia powder, weighing 1 gram
Step 1
Prepare a delectable treat by freezing a generous 6 tablespoons of chocolate almond milk in ice cube trays overnight to create delightful chocolate almond milk ice cubes. In the meantime, take a ripe banana, peel it, slice it, and pop it in the freezer for added creaminess and sweetness.
Step 2
When you're ready to whip up this indulgent concoction, gather your frozen chocolate almond milk ice cubes along with the frozen banana. Add a spoonful of rich chocolate peanut butter powder, a splash more of chocolate almond milk, and a touch of stevia for sweetness. Pour all these luscious ingredients into a blender cup, blend until velvety smooth, and enjoy a refreshing chocolatey delight!
Extra Tips & Suggestions
- 1. Organize your ingredients in labeled jars or containers to easily access them when making your smoothie.
- 2. Keep ripe bananas in the freezer for a creamy and chilled smoothie base that's always ready to go.






