Ingredients
- A couple of coarsely chopped pecans
- A spoonful of brown sugar
- A hint of all-purpose flour
- A dash of apple pie spice
- Two medium apples, cored and sliced into wedges
- A dollop of melted butter
Step 1
To start this delightful recipe, set your air fryer to a cozy temperature of 360 degrees Fahrenheit (180 degrees Celsius) and let it preheat to perfection.
Step 2
In a small bowl, mix together the crunchy pecans, rich brown sugar, a hint of flour, and the aromatic apple pie spice.
Step 3
Next, grab a medium bowl and gently place the apple wedges inside. Drizzle them with a generous amount of butter, giving them a luscious coating by tossing them around.
Step 4
Now, it's time to arrange these buttery apples in the air fryer basket, making sure they sit in a single, snug layer. Sprinkle the pecan mixture over the apples, adding a delectable touch of sweetness and crunch.
Step 5
Let this flavorful concoction cook in your preheated air fryer until the apples reach a tender perfection, typically taking around 10 to 15 minutes. Enjoy the delightful aroma wafting through your kitchen as you eagerly anticipate this mouthwatering treat!
Extra Tips & Suggestions
- After savoring your delectable Air Fryer Roasted Apples with Brown Sugar and Pecans, you’ll want to ensure that they stay fresh and flavorful for as long as possible. Here are some creative and varied storage tips to help you preserve these mouthwatering treats:
- 1. Refrigerator Wrap: To maintain the freshness of your roasted apples, store them in an airtight container or wrap them in beeswax wraps before placing them in the refrigerator. This will help prevent them from drying out and losing their juiciness.






