Savory Buffalo Chicken Naan Pizza Recipe: A Flavorful Twist on Classic Pizza

Ingredients

• 2 substantial chicken breasts
• A dash of Cajun seasoning, adjusted to personal preference
• White Sauce:
• A block of creamy cream cheese (8 ounces)
• A generous 2/3 cup of tangy sour cream
• A splash of half-and-half (1/4 cup)
• A sprinkle of powdered Parmesan cheese (2 tablespoons)
• Freshly chopped rosemary (1 tablespoon)
• Minced garlic (1 teaspoon)
• Crushed black pepper, to your liking
• 4 pieces of aromatic garlic naan bread
• Crumbled feta cheese, as much as desired (4 ounces)
• Buffalo Sauce:
• Bold Buffalo wing sauce (1/2 cup, like Frank's®)
• Melted butter (1/3 cup)
• Tomato paste (1 1/2 tablespoons)
• Smoky paprika (1 teaspoon)
• A hint of ground nutmeg (1/2 teaspoon)

Step 1

Prepare the outdoor grill by preheating it to a moderate heat and applying a light coat of oil on the grate. Sprinkle the Cajun seasoning over the chicken for added flavor. Place the seasoned chicken on the grill and cook until it is no longer pink inside and the juices run clear, approximately 5 to 10 minutes on each side. Once done, remove the chicken from the grill, allowing it to rest for a few minutes before cutting it into bite-sized pieces and setting it aside.

Step 2

In a mixing bowl, combine cream cheese, sour cream, half-and-half, Parmesan cheese, rosemary, garlic, and black pepper to create a creamy white sauce. Evenly spread this delicious sauce onto the naan bread, then layer the grilled chicken pieces and crumbled feta cheese on top. Remember to refrigerate any leftover white sauce for later use.

Step 3

Next, mix together Buffalo sauce, melted butter, tomato paste, smoked paprika, and nutmeg in a separate bowl to create a flavorful drizzle. Generously pour the Buffalo sauce mixture over the prepared naan pizzas. Position the oven rack about 6 inches from the heat source and preheat the broiler.

Step 4

Warm up the pizzas on the hot grill for about 5 minutes until heated through. Then, transfer the pizzas to the preheated broiler and continue cooking until they turn a beautiful golden brown on top, which should take approximately 1 more minute. Enjoy your delicious and flavorful grilled chicken naan pizzas!