Ingredients
- 8 ounces of sizable shrimp, peeled and deveined
- A petite onion, thinly sliced
- A diminutive red bell pepper, thinly sliced
- A petite green bell pepper, thinly sliced
- Non-stick cooking spray
- A tablespoon of fajita seasoning with a family-style flair (like Savory Spice Shop®), adjust to preference
- Two teaspoons of zesty lime juice
- Four pliable flour tortillas, gently warmed
Step 1
Start by preheating your air fryer to a toasty 400 degrees Fahrenheit (200 degrees Celsius) for a quick 3 minutes.
Step 2
Next, in a bowl, gather your shrimp, onion, and colorful bell peppers, giving them a light mist of oil spray for that perfect crisp. Dust the vibrant mixture with flavorful fajita seasoning, ensuring a thorough mix.
Step 3
Carefully transfer this delightful medley into the waiting air fryer basket, letting it sizzle away for a tantalizing 8 minutes.
Step 4
Once done, brighten up the dish with a generous squeeze of zesty lime juice, infusing a burst of freshness.
Step 5
Finally, assemble your delectable creation with warm tortillas for a satisfying meal that's ready to be devoured.
Extra Tips & Suggestions
- 1. Keep your shrimp fresh by storing it in a ziplock bag with a squeeze of fresh lemon juice before air-frying. This will enhance the flavor and prevent it from drying out.
- 2. Store your sliced peppers and onions in a separate container to maintain their crunchiness and vibrant colors. This will ensure they cook evenly and retain their natural juices for added flavor.
