Ultimate Overnight oats Recipe: Delicious Banana Bread Flavor

Ingredients

• 3 cups of skim or 1% milk
• 2 tablespoons of honey
• 2 tablespoons of brown sugar
• 1 teaspoon of vanilla extract
• ½ teaspoon of ground cinnamon
• ¼ teaspoon of ground nutmeg
• ¼ teaspoon of salt
• 3 bananas, divided
• 3 cups (750 mL) of Large Flake Quaker® Oats
• ¼ cup of chopped toasted pecans
• 1 cup of Plain or vanilla non-fat yogurt

Step 1

Combine a delightful blend of creamy milk, sweet honey, rich brown sugar, fragrant vanilla, warm cinnamon, a hint of nutmeg, and a pinch of salt in a bowl. Add in the hearty oats and mix well. Cover the bowl and let it chill in the refrigerator overnight to enhance the flavors.

Step 2

The next day, mash two ripe bananas and gently fold them into the oatmeal for a fruity sweetness. Slice up the remaining banana for a fresh touch. Scoop the creamy oatmeal mixture into individual bowls or small Mason jars, ensuring equal portions in each. Top off your creation with the sliced bananas, crunchy pecans, and a dollop of yogurt if desired. Enjoy this wholesome and fulfilling breakfast treat!